Foods | Free Full-Text | Biotransformation of Polyphenols in Apple Pomace Fermented by β-Glucosidase-Producing Lactobacillus rhamnosus L08
Comparison of Emulsion and Nanoemulsion Delivery Systems: The Chemical Stability of Curcumin Decreases as Oil Droplet Size Decreases | Journal of Agricultural and Food Chemistry
Cover Image, Volume 52, Issue 2 - Christofi - 2021 - Journal of Texture Studies - Wiley Online Library
Plants | Free Full-Text | Innovative Delivery Systems Loaded with Plant Bioactive Ingredients: Formulation Approaches and Applications
Tehnološki fakultet Novi Sad - 👨🏫 Profesor Ioannis Mourtzinos sa Aristotle University of Thessaloniki, Department of Food Science and Technology, održaće u okviru ERAZMUS + mobilnosti, 7. jula 2021. godine, sa početkom
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Multielemental Inductively Coupled Plasma – Optical Emission Spectrometric (ICP-OES) Method for the Determination of Nutrient and Toxic Elements in Wild Mushrooms Coupled to Unsupervised and Supervised Chemometric Tools for Their Classification by
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We're Mad about Greece and the Greek Language | Facebook
We're Mad about Greece and the Greek Language | Facebook
Chimeric apoptotic bodies functionalized with natural membrane and modular delivery system for inflammation modulation
Giannis Antetokounmpo - Believe that you have it, and you will have it. #GottaBelieve #NBASeasonIsBack 😉 | Facebook
Plants | Free Full-Text | A New Controlled Release System for Propolis Polyphenols and Its Biochemical Activity for Skin Applications
Sensory analysis, volatile profiles and antimicrobial properties of Origanum vulgare L. essential oils - Tsitlakidou - 2022 - Flavour and Fragrance Journal - Wiley Online Library
Comparison of qualitative characteristics of propolis extracts using different purification methods: Journal of Apicultural Research: Vol 58, No 5
Natural food colorants derived from onion wastes: Application in a yoghurt product - Mourtzinos - 2018 - ELECTROPHORESIS - Wiley Online Library
Photometric Analysis of Propolis from the Island of Samothraki, Greece. The Discovery of Red Propolis - Papachristoforou - 2019 - Chemistry & Biodiversity - Wiley Online Library
Animals | Free Full-Text | Effects of Cornus and Its Mixture with Oregano and Thyme Essential Oils on Dairy Sheep Performance and Milk, Yoghurt and Cheese Quality under Heat Stress | HTML
Carbohydrate Technology Laboratory-KMUTT - อ่าวมะนาวทริป | Facebook | By Carbohydrate Technology Laboratory-KMUTT | ชิวๆกันที่อ่าวมะนาว
Plants | Free Full-Text | A New Controlled Release System for Propolis Polyphenols and Its Biochemical Activity for Skin Applications
Anti-Inflammatory Diet: What You Eat Could Maintain Cognitive Health, Lower Risk of Dementia
Applied Sciences | Free Full-Text | Green Extracts from Coffee Pulp and Their Application in the Development of Innovative Brews
Plants | Free Full-Text | Innovative Delivery Systems Loaded with Plant Bioactive Ingredients: Formulation Approaches and Applications
Applied Sciences | Free Full-Text | Green Extracts from Coffee Pulp and Their Application in the Development of Innovative Brews
Recycling | Free Full-Text | A Green Extraction Process to Recover Polyphenols from Byproducts of Hemp Oil Processing | HTML
Encapsulation of Olive Leaf Extract in β-Cyclodextrin | Journal of Agricultural and Food Chemistry
